video
2dn
video2dn
Найти
Сохранить видео с ютуба
Категории
Музыка
Кино и Анимация
Автомобили
Животные
Спорт
Путешествия
Игры
Люди и Блоги
Юмор
Развлечения
Новости и Политика
Howto и Стиль
Diy своими руками
Образование
Наука и Технологии
Некоммерческие Организации
О сайте
Видео ютуба по тегу The Good Food Institute
Amino acid cost and supply chain analysis for cultivated meat
Dr. Da Chen: Application-driven design of plant protein gels
Accelerating a global protein transition: Cross-sector partnerships around the world
Building Your Alt Protein Career: Shaping the future of food as a plant protein scientist
Anna Thomas: Large Language Models (LLMs) for alternative protein development
Sensory evaluation of alternative proteins: A best practices guide
Cell growth modeling review for cultivated meat production: Recommendations to improve TEA models
Dr. Alejandro Marangoni: The science, technology and art of high protein plant-based cheese
Meet the Good Food Institute (GFI)
The Tipping Point: Why Plant Based Meat is Going Mainstream
The Business of Alt Protein: Navigating global regulations for precision fermentation
Dr. Julian McClements: A colloid science approach to next-generation plant-based milks
Beyond Plants: Using Fermentation, Fungi, Algae, and Bacteria to Create Novel Proteins and
Dr. André Damasio: Glycoengineering fungal cell factories
Бизнес альтернативных белков: зеленое финансирование альтернативных белков
Следующая страница»